I have printed out a bunch of the comments from the old thread. I only went back a couple of pages as the first two pages were not really relevant to a serious discussion on the topic.
I highlighted many of your suggestions on my copy and and made a consolidated list of sorts.
If you all want to do an "Intellectual Exercise" on this topic then we need a few assumption or conditions to give this some degree of merit and a good starting point.
1. I would suggest the hiking area be the southern half of the Appalachian Trail during the months from June to August. During that time the temperature range should be from 60 degrees F up to whatever. If someone thinks a low of 60 degrees is not low enough speak up.
2. How do we decide what we count toward the Sub 1 pound or 16 ounces?
3. I think we should let the weight drift up to Sub 2 pounds or 32 ounces if necessary and then pare the weight down from there.
4. I think the hike should be sustainable with a 3 to 5 day resupply over a period of several hundred miles or more.
5. Add you comments here as they related to the first 4 and or any new ones you think should be considered. I will consolidate them into one list and edit them as necessary.


