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Year Round Greens


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Viewing 23 posts - 1 through 23 (of 23 total)
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  • #3640032
    Daryl and Daryl
    BPL Member

    @lyrad1

    Locale: Pacific Northwest, USA, Earth

    We have a 4′ X 10′ planter box filled with Greens (kale, arugula, sprouting broccoli & chard).

    My wife plants them several times a year so they pretty much produce year round.  Now, for example, most plants are a couple feet tall that she planted last summer.

    This single planter box produces enough for the two of us.

     

    #3640035
    Daryl and Daryl
    BPL Member

    @lyrad1

    Locale: Pacific Northwest, USA, Earth

    OOPS,

    Meant to post this in  chaff.

    Sorry.

    #3640062
    Jerry Adams
    BPL Member

    @retiredjerry

    Locale: Oregon and Washington

    but, since it’s here

    I grow greens all year.  Last winter I had to put reemay out a couple times.  Some winters it gets so cold it’ll kill everything.  I just ate the last of my lettuce.

    Of course you live in the frozen north, it’s amazing anyone survives up there at all.  But global warming will fix that : )

    Spinach and red leaf lettuce are good.  Red sails.  I have a hard time keeping arugula from flowering.  I just planted some arugula but I think cilantro came up.  I must have got the seeds mixed up, I got them from a plant.  Sometimes I get cilantro to grow good, sometimes it flowers too soon.  Looks like I’m out of luck buying arugula seeds right now, maybe this fall.

    #3640128
    Tom K
    BPL Member

    @tom-kirchneraol-com-2

    “Now, for example, most plants are a couple feet tall that she planted last summer.”

     

    The purple sprouting broccoli will probably get bigger before it starts to produce, at least IME.  It is one of the most productive, least known brassicas.  I’m glad to hear you’ve found it.  Got to stop here;  my mouth is watering at the thought.

    #3640267
    bradmacmt
    BPL Member

    @bradmacmt

    Locale: montana

    Nice!

    I wish we could grow a good quantity of greens year round… it’s just not possible in any economically feasible way.

    #3640268
    James Marco
    BPL Member

    @jamesdmarco

    Locale: Finger Lakes

    Unfortunatly, things die off every winter. I have some perenial onions (egyptian) that can supply an early crop of greens while everything else is 3-6″ high.   … anyway…

    #3640294
    Daryl and Daryl
    BPL Member

    @lyrad1

    Locale: Pacific Northwest, USA, Earth

    James,

    I forgot that Seattle is more moderate than most places.  My sister in Evergreen Colorado can’t grow anything during the winter.

    And Seattle winters are getting warmer.

    #3640299
    Jerry Adams
    BPL Member

    @retiredjerry

    Locale: Oregon and Washington

    global warming

    pretty soon you’ll be as warm as Portland : )

    #3640301
    d k
    BPL Member

    @dkramalc

    We have feral kale, collards, chard coming up (seeds spread on their own from stuff I planted years back), plus one tree collard plant that produces a lot.  It’s a wonderful perennial greens producer, I can’t recommend it more!  I’d never heard of them until someone brought a bunch of rooted cuttings to a neighborhood garden exchange a couple years ago.  We never have to buy greens except salad greens, but I’m about to plant lettuces now.

    #3640308
    Jerry Adams
    BPL Member

    @retiredjerry

    Locale: Oregon and Washington

    maybe I’ll put out a few lettuce and spinach.  Since what I thought was arugula turned out to be cilantro I have a lot of cilantro so I planted some of that yesterday.

    I usually put stuff out too soon and it struggles, better to wait a week or two.

    #3640364
    Daryl and Daryl
    BPL Member

    @lyrad1

    Locale: Pacific Northwest, USA, Earth

    “plus one tree collard plant that produces a lot. It’s a wonderful perennial greens”

    I https://www.projecttreecollard.org/like the sound of this.  Will look for some.

    #3640367
    Daryl and Daryl
    BPL Member

    @lyrad1

    Locale: Pacific Northwest, USA, Earth
    #3640381
    Franco Darioli
    Spectator

    @franco

    Locale: Gauche, CU.

    I do miss the 5 garden beds I had with the bush property. I have a small garden at the back here but the “garden soil ” that was delivered for it had too much clay so it is still a bit to hard for roots to penetrate, hence I had stunted veggies.

    I made my own compost up in the bush place but that is not practical  here. (I do have a small composting box)

    So once the current crops are done I will dig up again and add some gypsum and the compost I am making now from that box.

    Funny bit : I had a worm farm when I lived closer to the city of Melbourne( walking distance to the business district) . When I moved here, across the bay,  I took some of those worms with me . Then I took them up to the bush and now their descendants are back down here. Still working away… .

    #3640384
    BlackHatGuy
    Spectator

    @sleeping

    Locale: The Cascades

    And here I thought this would be about golf. What a disappointment.

     

    #3640387
    Daryl and Daryl
    BPL Member

    @lyrad1

    Locale: Pacific Northwest, USA, Earth

    No golf…….just puttering around in the garden.

    #3640388
    BlackHatGuy
    Spectator

    @sleeping

    Locale: The Cascades

    :-)

    #3640452
    Jerry Adams
    BPL Member

    @retiredjerry

    Locale: Oregon and Washington

    my garden is adjacent to the golf course

    #3640736
    Daryl and Daryl
    BPL Member

    @lyrad1

    Locale: Pacific Northwest, USA, Earth

    https://www.projecttreecollard.org/

    dk

    This tree collard  shows two different looking plants.  One is at at the top and one is farther down on the link.

    Which looks most like the one you have?

    #3640811
    d k
    BPL Member

    @dkramalc

    We have the purple one.  I saw the two others (dinosaur and green) on that website, now you’ve got me wanting all of them!

    #3640819
    Jerry Adams
    BPL Member

    @retiredjerry

    Locale: Oregon and Washington

    we ate some dinosaur collard from the store and couldn’t stand the taste

    #3640857
    Daryl and Daryl
    BPL Member

    @lyrad1

    Locale: Pacific Northwest, USA, Earth

    Thanks.

    #3640883
    d k
    BPL Member

    @dkramalc

    The Merritt one looks good, too!

    #3640905
    Erica R
    BPL Member

    @erica_rcharter-net

    I have some tree collards. They take up lots of room in the garden. We never eat them. We do eat the mustard greens. Also the beet greens. GrowAbundant.com

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