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1.4mm diameter spaghetti go to 50 minute,1.6mm diametetr spaghetti go to 120 minute
Spaghetti 100gr boil 2minute with 300ml hot water,I expect so much.
Now,it is booming in Japan :-)
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You can make Spaghetti in less hot water quickly.
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Hi Yukio, good to hear from you again.
Spaghetti is popular in Japan? I thought you only ate rice and noodles ;-)
Instead of soaking the spaghetti in cold water for a long time, you can boil for 1 minute then switch the stove off and leave the spaghetti in the hot water for 10-15 minutes. Wrap the pot in insulation to keep it hot.
Stuart, the noodles are most often shaped like spaghetti.
Thank you for the idea!
We do the same (add boiling water and let soak) with off-the-shelf tortellini –
We add dried vegies and top with Newman's Own single-serving Classic or Ceasar –
…and parmesean.
Thank you very much!
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