I'm trying to simplify my kit (wife calls it obsessing, but we all know better)
I boil water and I fry (fish, tortillas). I'm trying to find one piece to do both. My ideal would have the following specs:
– rounded bottom like an omelet skillet, but taller like a saucepan
– non-stick surface
– aluminum (better transference than Ti)
– a wire bail that catches in upright position – don't want a handle
– lightweight flat lid
– 1.0L to 1.5L capacity
– under 9 oz (255 gm)
I am not looking for a pot with a fry pan lid. See, no obsessing here. Does this thing exist – or anything close?

