good EZ trail foods

My new favorite trail lunch is Moose Goo on a tortilla shell. You'll have to google it. A friend told me about it and he found the recipe online. The recipe calls for 2 parts honey and corn flour (not corn meal) and 1 part peanut butter. I actually think its better with all equal parts so that's what I do. It's easy because I mix up some and put it on tortilla shells before the hike and put in a ziplock bag. A little goes a long way. I don't like to stop for lunch so I usually just snack all day but this is something I eat that is saved for my "lunch time".

nuts and dried fruits… I'm one of those people who really likes GORP

I like to buy a pouch of the instant mashed potatoes (baby reds and garlic), then add REAL bacon bits, southwestern seasoning, and shelf stable Parmesan cheese packs. I mix everything in a zip lock bag beforehand and just add boiling water. Put in my cozy and wait for the goodness.

Jason

My new favorite is chopped up tillamook pepperoni stick in either idahoan mashed potatoes or couscous with some olive oil.
Packit Gourmet's bangers and mash inspired me to make a simpler version.