I'm sure this has been asked numerous times before but I can't find a definitive answer to save my life! I went to the Smokies over Labor Day weekend and took some Mountain House meals with me. To save space and weight I repackaged them FBC style. We ended up coming home early so I now have some left over food. How long can I store the meals like this? My thinking being the shelf life would be the same as if they were still in the original packaging but I'm not sure if that is the case. I also have a can of Nido that has been open. Does it have any storage requirements? And what is it's shelf life once open? I would like to just save this for the my next hike if possible, but dont want to risk getting sick on the trail. Any insight is appreciated!
