Hi guys,
I'd like to loose weight in the kitchen department – I currently have a Trangia 27 which I like, but all in it weighs 34 oz.
I'm cooking for two, and we want to eat at the same time, with enough extra water for a cup of tea or coffee each with breakfast/ dinner.
Have been reading about freezer bag cooking, and would like to try this.
How much water would I need to prepare 2 meals plus two hot drinks? and once that is established, could people help identify the lightest alcohol stove, windshield, pan options that I have.
I like the look of the Caldera Cone. I guess the caddy could serve as two cups, and we could eat directly out of the freezer bags.
Is it unrealistic to aim for something sub 6 oz? (Stove, Windshield, pot, fuel bottle, two cups).
I don't want to mess about making my own kitchen foil windhsields.
Suggestions and advice please.
p.s. don't have a dehydrator, so will be making up freezer bag meals with readily available ingredients in the UK.

