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Starbucks instant coffee

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Monty Montana BPL Member

PostedNov 23, 2009 at 9:14 pm

Don, for the Cowboy Coffee that I'm familiar with I just throw a hand-full of grounds into a pot of boiling water, let it simmer for a minute then turn off the heat. Then I add a pinch of salt to mellow it out and a crushed egg shell to settle the grounds. mmmmm!

Juston Taul

PostedDec 17, 2009 at 9:43 pm

You guys are paying too much. Check this out.

http://www.discountcoffee.com/

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