Hi all,
long time lurker first time poster to the MYOG forum…
I don't know if anyone is interested but at 255 grams (9oz.) I cannot resist taking this on my trips. I have baked pizza, chocolate muffins, bread, etc… with this and it is always terrific!
I use silicon baking trays and cups and mainly use 'add water only' cake packs and my own recipe for bread and pizza dough.
The sides are aluminium, the reflector and tray are titanium and the 'nuts and bolts' are spokes.
As you can see it folds up small and I am happy enough with the weight…
Any questions, ideas, thoughts?
Cheers, Dan.
