dehydrating fruit pulp!

[drew doty]

i recently got a juicer and have ended up with alot of pulp from fruits and veggies. what can i do with it? any good recipes? can you make a leather out of it? or just dehydrate it as a yummy fruit crumble, or eat it on oatmeal?

thanks for any help. sorry if this thread exists already.

drew

[Laurie Ann March]

I would think that the pulp is pretty much devoid of flavor and nutrients once you've juiced it… I could be wrong though. I know the pulp that comes out of our machine wouldn't have been much good for anything.

[Dicentra OPW]

Disclaimer: I don't have a juicer.

I saw a blog post recently where someone had used the pulp from their juicer (combined with some other things?) to make fruit leather. Pear-ginger-carrot leather, I think it was?

I would think you could also dry the fruit to add to oatmeal etc. (I'm thinking apples, pears here).

Would be neat to see how/if someone tries that.

[Dicentra OPW]

If you have veggies (I'm thinking specificly carrots here, but other things would work) you could add them, after dehydrating, to your dried vegetable mix? Soup mix?

[David W.]

I have a friend who makes muffins out of juiced fruit pulp but sorry I do not have the recipe

[Laurie Ann March]

Drew… here is some interesting information for you…

http://www.juicing-for-health.com/juicer-pulp-recipes.html

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