I'm looking to upgrade my current cooking system and have a few specific criteria for what I want my new pot to do. First, let me explain my current setup. I use a 24 oz stainless pot that weighs right over 6 oz with an MSR PocketRocket and I've just bought a Snow Peak Lite Max after much personal debate. The PR and Lite Max are the only stoves that will be used with the pot. My current pot is also large enough to hold a large canister of MSR fuel inside.
My criteria are as follows:
Must have a capacity between 22 and 26 oz.
Diameter must be great enough to accomodate a 4 oz MSR fuel canister.
Must have some sort of handle. I refuse to use a gripper or bandana. Just not my style at all.
A lid is not important, I like using foil.
Must weigh less than 3.5 oz.
Preferable material would be an uncoated titanium. I'm not big on teflon, etc, and don't want a pot with that.
Must cost less than $45.
I cook and eat from my pot and want to continue doing so. When preparing a freeze dried meal, I boil water then throw the food in the pot to rehydrate (plastics and plasticy foils don't seem right to me) and I also do some "real" cooking in my current pot from time to time. The diameter is enough to allow some saueteeing as well as for perfect gas storage so that's a requirement.
Anyone using or know of anything close to that sort of pot?

