I got to talking with a guy on the trail this weekend. I was near Mount Rogers in Virginia. And we were discussing what we would want in the perfect pot. Here's the list we came up with:
1. Spout with a strainer in it ( for food/coffee grinds draining)
2. Has a wok-style curved bottom (easier cook and clean)
3. Has an over the top handle that it can be hung on and that packs inside the pot (for fire cooking)
4. Maybe a built in handle or a pot holder
5. I can't think of the other things…
So maybe a wok with a strainer/spout and a hanging handle. What do you think? Have you seen anything like this? Or something that would be a good lightweight start? I haven't seen an anodized aluminum wok that weighs under pound. I only need enough size to boil water for two people.
Got any ideas as to what I should use for this project?
-Passionphish

