I am considering the following cooking gear and would love some feedback. Trangia UL-27 Hard Anodized (HA) outer cooking pot and its frying pan (5.6 oz total): http://www.libertymountain.com/products/5164/NTN06597/trangia-ultralight-hard-anodized or Trangia UL-27 Non-stick outer cooking pot and its frying pan (5.6 oz total): http://www.libertymountain.com/products/5164/NTN12669/trangia-non-stick For a pot grabber/lifter, I am considering: Optimus Terra Pot Lifter (1.9 oz.) http://www.campmor.com/Product___82437 This handle is heavy plastic. I want a handle that won’t scratch up the cooking equipment. (I don’t know if the Trangia mini pot lifter would work with the 27 series fry pan. If anyone knows of an alternative handle that won’t scratch, please let me know. Set up intended for steam baking, frying, and boiling. I want to cook food in the cook pot and use a pot cozy. I’m leaning toward non-stick because it should be easier to clean. I appreciate any help! Sincerely, Michael (also posted this in the cooking forum–seemed appropriate for both forums)
