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No cook dinner


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Viewing 15 posts - 51 through 65 (of 65 total)
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  • #3511124
    Matthew / BPL
    Moderator

    @matthewkphx

    Oh nice. Greg’s sardines are available smoked. That sounds like a winner to this noob.

    #3511189
    William Kerber
    BPL Member

    @wkerber

    Locale: South East US

    Unless it says skinless & boneless on the package, they won’t be. The only wild planet sardines that are skinless & boneless are these.

    Sardines with skin & bones aren’t terrible as I’ve eaten a fair amount of them. I just prefer the Centos. Sometimes I split a can between my 2 dogs. They love them too.

    #3511197
    Matthew / BPL
    Moderator

    @matthewkphx

    Oh. I assumed they would be deboned too since they were skinless (descaled, actually). Thanks for the heads up. I’ll look for the Centos too.

    #3514790
    Aaron S
    BPL Member

    @aronymous

    Louisville Vegan jerky is good if you want to try a meat alternative.  Primal Vegan is also good if you don’t mind gluten.

    There is always tortillas.  Pepperoni and string(or hard) cheese gives you a pizza roll.  If you want more flavor take a small can of tomato pesto sauce.  It’s fantastic and super rich(lots of oil and cheese).

     

     

     

     

     

    #3514872
    Tom K
    BPL Member

    @tom-kirchneraol-com-2

    If you like sardines, check these out.  They are quite likely the best sardines you will ever taste, at least out of a can.  Fresh sardines are a whole other story, and thread.

    #3518278
    Sarah Kirkconnell
    BPL Member

    @sarbar

    Locale: Homesteading On An Island In The PNW

    A bump to the coconut powder mentioned on page 1. Use this instead:

    It has 3 ingredients and no lactose added. Much cleaner. Find it in 6 packs on Amazon.

    #3518283
    Matthew / BPL
    Moderator

    @matthewkphx

    That coconut milk powder looks like a great choice. How does it dissolve in cold water? The Thai stuff I get takes considerable shaking/stirring.

    #3518363
    Sarah Kirkconnell
    BPL Member

    @sarbar

    Locale: Homesteading On An Island In The PNW

    It dissolves really well. You will get some lumps, however when I use it I add water slowly, and dissolve in a smaller amount. My youngest son lives off the stuff (he has severe allergies).

    #3518372
    Matthew / BPL
    Moderator

    @matthewkphx

    Great info. Thanks!

    #3518380
    Matt Swider
    Spectator

    @sbslider

    Locale: Santa Barbara

    Just curious, the packaging instructions call out hot water to dissolve the powder, but since this is a no cook thread I am assuming it dissolves really well in cold water as well?

    #3518401
    Sarah Kirkconnell
    BPL Member

    @sarbar

    Locale: Homesteading On An Island In The PNW

    You just gotta shake harder and longer is all ;-)

    #3518405
    Jeffs Eleven
    BPL Member

    @woodenwizard

    Locale: NePo

    Sarah!!

    #3520553
    William Kerber
    BPL Member

    @wkerber

    Locale: South East US

    Just tried a very mild canned fish from from Wild Planet called “wild yellowtail”. It was totally boneless and skinless in olive oil. I liked it it. I can see a can of it coming with me on my next trip.

    #3520749
    Sarah Kirkconnell
    BPL Member

    @sarbar

    Locale: Homesteading On An Island In The PNW

    The Wild Planet products are well worth the $. Good stuff~

    #3543140
    Tim R
    Spectator

    @tenmiletim

    Three hours before dinner I put a Mountain House meal and cold water in a screw top plastic jar; shake well and dinner is ready when I make camp. After dinner I rinse the jar and drink the rinse. Before bed I add cold water and instant coffee so my coffee is ready in morning. It hasn’t killed me yet. :-)

Viewing 15 posts - 51 through 65 (of 65 total)
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